Southern Ethiopia – Arbaminch to Turmi

Emerald Resort and Lodge in Arbaminch.

DSC01625

 

Stunning views.

DSC01628

DSC01621

Such exhausting work this traveling.

Baboons outside our room.

DSC01596

This morning’s village visit turned out to be a disappointment because the guide did not speak English but the drive the rest of the way to Turmi sure was not.

The roads are a challenge to drive. If they are not full of pot holes they are filled with people and animals.

DSC01653

 

DSC01732

Bee hives were evident in many of the trees we passed.

DSC01657

Young boys are seen everywhere on the road dancing the hip dance for a few birr, the national currency.

DSC01701

 

Examples of terraced farming in the area to help eliminate erosion.

The rock work in front of this home is also evident on all the terraces for farming.

DSC01678

Omo tribal homes.

DSC01681

Two girls from the village.

 

DSC01684

Traditional material used for skirts and pants for the people in the area.DSC01689

At a lunch stop every child around came out to sell us something so instead I had them pose for a photo and paid them 5 birr each, the standard amount per person for taking a photo.

Women carrying feed for animals.

DSC01671

Firewood lined up along the road for sale.

DSC01713

What a way to get you to stop your vehicle.

DSC01727

DSC01730

 

Restaurant from the outside at the Burska lodge in Turmi.

DSC01739

 

 

 

Southern Ethiopia – Sodo

Leaving London as the florist below the flat were getting ready for Valentines Day.

DSC01434

We arrived in Addis Abbaba in the morning and immediately left for Sodo.  On the way we stopped to see the Tiya stele which were recognized in 1980 as a World Heritage Site.

DSC01437

Our guide was a very enthusiastic anthropology student so was keen to give us a ton of information about them.  A museum is being constructed to house the artifacts and provide information about the site.

DSC01462

DSC01440

 

DSC01439

DSC01457

On Day 2 of our program – our driver calls it our program – we left Sodo at 9:00 and arrived in the mountain village of  Dorze at 11:30 and a two hour tour.  On the way our driver told us about how bananas are picked green then driven all night in the dark to arrive yellow in the markets in the morning.  He said there are often a lot of accidents attributed to the long hours the driver put in.

On the way we passed Lake Abaya.  It is separated from Lake Chamo by what the locals call God’s Bridge. Lake Abaya is red in color and Lake Chamo blue. You can see God’s bridge between them.

DSC01571

The traditional homes in Dorze are built in the shape of elephants which were hunted here but are no longer in the area. The traditional homes are made very tall using bamboo for the structure and banana leaves. When the termites eat through the lower level they cut the bottom part off and move the upper part to another location. Once they have been cut down three times,  the last portion is used for storage.

DSC01482

The animals stay inside at night to provide heat for the family.

DSC01487

The sleeping areas are on either side of the entrance.  Children sleep in the loft and younger children on mats on the floor.Many chairs are in the home for the drinking of coffee with guests.

Beer is made from ground sorghum, barley, wheat and maize mixed and dried above the fire in banana leaves for up to four months.  It is then ground and mixed with water then fermented for 1 week.  The beer is drank from these gourds.

DSC01490

Women spin the cotton and the men do the weaving in the village.

 

We saw how pulp is removed from the base of the false banana plant.

DSC01511

The pulp is placed between layers of banana leaves and stored in the ground for up to three months to ferment.

 

 

Once it is fermented it is chopped repeatedly to remove cut the fibres that remained in the plant.

Once the pulp is chopped it is mashed with water patted into a pancake form and cooked on the fire first in banana leaves then browned on the skillet.

DSC01522

It is served with honey and chilli. We liked it better than the injera which has a much more sour flavor.

This small compound is used for trekking and horse back tour groups going into the mountains.

One of our guides with weavings behind.

DSC01539

 

Local market.

DSC01563

Our driver changing the flat tire with lots of on lookers.

DSC01569

 

 

 

England – London

Lining up early to get a good spot for the parade celebrating Chinese New Year’s.

 

 

IMG_0833

Worth the wait.

IMG_0852

 

IMG_0865

IMG_0843

IMG_0960

IMG_0897

IMG_0951

IMG_0965

 

Delicious!

IMG_1001

IMG_1003

 

We had to stay in London longer than expected before returning to Ethiopia so I could get a prolotherapy injection in my foot. There is only one person in the UK who does the procedure.  He works in a clinic on Harley Street which John tells me is a very prestigious street in London. I was worried about having an osteopath as opposed to the Doctor who I see doing the procedure. I definitely need not have worried as I honestly could not believe the level of professionalism I experienced. First he checked my weight distribution on a foot pad that projected the image onto his computer screen (it certainly demonstrated why I need to wear orthotics at all times). Next,  he used an ultrasound to check for irregularities in the ligaments.  Next he administered an anesthetic before doing the injections. Once the injections were complete he used a small vibrating pad to help disperse the solution throughout the tissue. In Canmore I go in for 10 minutes squeeze the nurses hand like crazy for the seven injections then leave.  This was three times the cost six times the time and they both worked just great for my foot.  Oliver said he mainly works on people who are candidates for hip and knee surgery to prevent the need for the surgery.

England – London

I lined up at the Victoria and Albert Museum to see the Christian Dior exhibit but had to return the next day.  I did enjoy other exhibits the museum had to offer.  The Dior exhibit is on until April and all the pre-purchased tickets are sold out.

DSC01331

DSC01337

 

 

DSC01336

This carpet was amazing. They only turn the light on it for a total of 20 minutes every hour. The first day I missed it but the second day I was able to see it.

IMG_0822

IMG_0828

IMG_0817

The detail on the dresses was magnificent.

IMG_0776

IMG_0788

Princess Margaret’s coming out dress.

IMG_0694

 

IMG_0687

IMG_0781

IMG_0679

IMG_0813

 

England – London

Flask Walk Hampstead, London.

DSC01329

We stayed in Marjorie’s flat above the flower shop.DSC01330 So cozy.

Great walks on the Heath.  Hard to believe you are in London when you are here.

DSC01320

A dog walkers paradise.

DSC01321

On a tip from Miscal, we lined up the morning after arriving to get tickets for the play Come From Away.  She and Graeme had just seen it in Newfoundland. If you get a chance Go! Incredible!

DSC01275

We enjoyed riding the double decker buses sitting right up front, on top, as we explored different areas of the city. Got our supply of duck eggs and okra for the week at the Brixton Market.

DSC01270

The prestigious Harrods.

DSC01357

DSC01289

DSC01272

Crowds heading to the Camden Market on Sunday.

DSC01293

DSC01283

Flowers are even poking their heads out of the ground now.

DSC01327

No trip would be complete to London without a trip to Foyles for John, a six story book store.

DSC01276

We saw three remarkable films: Roma,  Capernaum,  and,  If Beale Street Could Talk, and loved all three.  We also manage to see the opera La Boheme at the London Coliseum, and Tango Fire at the Peacock Theatre.

 

.

Ireland – Belfast

We traveled to Belfast, Nothern Ireland on January 22 for me to attend a Modern Yogi teacher training course with Brea Johnson.  I had worked on the on- line portion throughout 2018 and the course culminated in a week of intensive training to receive my 300 hour certificate. We had a plane change in Doha, Qatar. The teddy bear was quite a site.

dsc01229

Likewise the indoor playground for children was delightfully creative.

dsc01231

Belfast was under snow when we arrived which was fun for a moment.

dsc01233

dsc01239

 

dsc01235

Some incredibly beautiful churches in the city.

 

dsc01247

We stayed in Phillip’s Airbnb, enjoyed a wonderful evening out with him and hope to see him in the Yukon to return his superb hospitality.

dsc01263

Ethiopia – Gondar

On January 19 we went to Gondar for Epiphany or Timkat as it is called in Ethiopia.. The Eastern Orthodox church focuses on Jesus’s baptism. It is a huge celebration where all the churches in the area parade their representation of the ark of the covenant, or tableau, to the celebration site. The original ark is reputed to be held in Axum. The site contains a huge swimming pool which is filled once a year. The water is blessed by the priests and all the pilgrims and locals attend the baptism, some swimming in the water some just sprinkling it on themselves. It was a 2 ½ hour drive each way and though we left at 6 in the morning we got there after the priests had blessed the water and were leaving the site.

dsc00907

dsc00938

dsc00926

dsc00927

 

dsc00948

dsc00947

dsc00899

Once the priests left, the sea of people pushing to get into the site was quite over whelming.  We lost John as he got pushed over but the wall of people kept him up and many came to his rescue. It took us awhile to relocate him.

dsc00891

dsc00949

dsc00959

Yehalam, Gina and David out side the pool.

dsc00955 (1)

dsc00969

 

dsc00987

dsc00977

dsc00980

 

Before returning to Bahir Dar we went for a smorgasbord lunch in a restaurant with a lovely view of the city.

dsc00990

The drive back was slow as many of the little towns along the way were still celebrating in the streets as they returned their tableaus to their churches.

dsc00999

You can see the people ahead of the trucks ladened with cotton. We made a detour in this village following a local through the back roads.

dsc01004

dsc00992

We had a lovely dinner that evening at Abiyota’s home with his wife and three daughter’s.

dsc01014

Preparing a traditional coffee ceremony complete with greenery and the roasting of the green coffee beans. Delicious.

dsc01009

Ethiopia – Bahir Dar

Today we attended an official opening of one of the Foundation’s schools.  What an over the top experience!  We had such fun riding on the Cosco’s coat tails!  When we got out of the vehicle at the school, approximately 25 horses and riders arrive to usher us into the seated area in the trees for the celebration where all the officials from the Department of Education for the region were present.

dsc01041

The ox which was to be slaughtered for the banquet, was on display.

dsc01039

Dancers preformed.

dsc01043

The shoulder dance preformed by all the riders.

dsc01048

Classrooms were visited.

dsc01067

The crowd followed along and cheered.

The chalkboards painted on walls were a suggestion made by Bob Sharp when he visited from Whitehorse and worked in some of the schools.

dsc01063

dsc01032

Heading back to the trees after the classroom visits.

dsc01080

The crowd gathered for the killing of the ox.

dsc01086

It was butchered and the cooking began.

Official ribbon cutting ceremony with David and the officials.

dsc01054

The special bread was cut,  with Gina helping out.

dsc01096

Coffee beans were roasted, coffee made and served with the bread.

dsc01114

Speeches were made

and gifts distributed.

 

The neighbouring community presented a cow and sheep for the community celebration.

dsc01091

Being a horse lover I got a treat.

dsc01144

The banquet in the new classroom consisted of  raw and cooked meat.  This is a platter of freshly killed ox.

dsc01203

Cooked ox and sheep were also featured.

dsc01208

The meat was served with injera along with beer, whisky and home made arake in the little glass.

dsc01214After the banquet the neighboring community school council took all dignitaries to a bar. Gina and I were the only females.  At one point I counted 34 men.  Likewise, the only women at the celebration were those who were helping out.

Saying goodbye.

dsc01228Lastly on the way back to the hotel we stopped at a distinguished teacher’s home for more coffee,  meat and injera. He was honoured to have Gina and David as guests in his house. A sign of respect is to feed people personally,  so we were all individually fed by him.

 

Ethiopia – Bahir Dar

During our time in Bahir Dar we visited six of the nine Foundation schools with the Coscos and their staff.

dsc01015

 

Trees have been planted to provide shade.

dsc01017

img_0374

For outdoor classrooms and to cool the rooms that get overheated in the afternoons.

img_0631

Fruit trees have been planted to teach students about agriculture.

img_0355

Systems have been put in place for their development.

img_0358

and were being put in place while we were there.

img_0516

The students at all the schools we visited attend in shifts, are seated in classes between 50 and 80 per class and are very respectful and attentive at all times.  This particular school was preparing for an open house while were here this day.

A current school that is next in line to be replaced.

img_0487

The overcrowding in the current classroom of very enthusiastic children.

img_0489

The site for the new school.

img_0496

A school currently under construction.

img_0453

 

We observed a number of classes both primary and high school and were asked for our input regarding teaching methods and class organization.

img_0441

img_0377

I was even able to teach in a few KG classrooms.  It was such fun.  The children are delightful.

Kg children are asked what they want to be when they grow up and it is posted in the room along with their picture.

img_0381

 

 

img_0383